Ring in the New Year with a Magical Mickey New Year Charcuterie Board! As the clock strikes midnight, why not elevate your New Year’s Eve celebration with a charcuterie board that’s as festive as it is delicious? Featuring a Mickey-shaped brie, tuxedo-inspired cheese, and a mini bottle of sparkling cider, this spread will add an enchanting touch to your celebration. Here’s how to create your own magical New Year’s charcuterie board.
Ingredients & Supplies
- 2 Brie rounds
- Orange marmalade
- Black gel icing pen
- Gouda round, cut into wedges,
- Dill havarti, cut into cubes
- Salami, formed into roses
- Bottle of mini sparkling juice or cider
- Assorted crackers
- Black grapes, washed and dried
- Blueberries, washed and dried
- Blackberries, washed and dried
- Sliced white cheese
- 3-inch Mickey cookie cutter
- Mini number cutters
- Round platter
Directions
- Prepare the Mickey Brie:
- Slice brie in half. Using a Mickey Mouse-shaped cookie cutter, cut out a Mickey shape and reserve. Spread the uncut brie circle with orange marmalade and top with the Mickey-cut brie circle.
- Arrange the Mickey brie on the board as the centerpiece.
- Design the Tuxedo Cheese:
- Cut brie into 6-8 wedges. Draw mini tuxedo designs on pre-sliced cheese using edible black food gel.
- Assemble the Board:
- Start with the larger items, like the Mickey brie, tuxedo cheese, and cider bottle.
- Add the salami roses.
- Place gouda wedges, dill havarti cubes, and crackers around the cheeses and meats.
- Fill gaps with fresh fruits.
- Add the Finishing Touches
- Arrange Mickey shaped brie cut-out over fruit.
- Using mini cookie cutters, cut out the numbers for the new year and add to the board.
This Mickey-inspired charcuterie board combines whimsy with sophistication, making it perfect for guests of all ages. The Mickey brie and tuxedo cheese add playful elements, while the sparkling cider bottle brings a celebratory vibe.
